SWEET & FRUITY EXTRA VIRGIN OLIVE OIL
A fruity oil for either cooking or drizzling over finished meals.
Expertly blended from the finest European EXTRA VIRGIN OLIVE OILS of the first press from Greece, Italy and Spain. Cold extraction. Mild and medium fruitiness.
Suggestions
Use with salad dressing or pesto. Its aroma is best appreciated when cooking grilled meats, such as chicken or fish.
For those who wish for sweet dishes made with love.
Conservation suggestions
To conserve our oil's sensory and nutritional properties intact for longer: seal the container carefully after each use, use dark bottles or cans and store at below 20°C (the ideal range is between 12 and 18°C).
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