SICILIA PGI EXTRA VIRGIN OLIVE OILWith a delicate, smooth, fruity flavour and aromatic notes typical of the cultivars used, Zucchi Sicilia PGI extra virgin olive oil is made from the Nocellara, Biancolilla, Cerasuola and Tonda Iblea cultivars. The production area consists of the provinces of Sicilia
Three bottles pack (500ml) 28.00 €
Colour greenish yellow with gold tints. Acidity ≤ 0.4% With a fruity fragrance, it normally has a smooth, uniform, sweet-aromatic favour, although oils made from olives harvested in October have a touch of bitterness and spice.
This is a very versatile oil. It makes a very special addition to oily fish and fresh vegetable dishes and sauces.Discover the recipe
To conserve our oil's sensory and nutritional properties intact for longer: seal the container carefully after each use, use dark bottles or cans and store at below 20°C (the ideal range is between 12 and 18°C).