ORGANIC SUNFLOWER OIL
Zucchi organic sunflower oil is made using physical processes only, including cold pressing, filtration and steam purification, to safeguard this oil’s distinctive flavour and its chemical and physical properties.
Three bottles pack (0,75 l)
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Naturally rich in polyunsaturated fatty acids (linoleic acid), it is ideal as a raw dressing as a simple, tasty addition to vegetable, pasta or soup dishes and for sauces such as mayonnaise. A fine dressing for summer salads with lots of ingredients.
To conserve our oil's sensory and nutritional properties intact for longer: seal the container carefully after each use and store in a cool place, well away from light and heat.